Taste·Asia

🇧🇩 Bangladesh

Fish-and-rice cuisine of the Bengal delta. Hilsa, posto, panch phoron, and an extraordinary tradition of milk-based sweets.

Shorshe Ilish
Curry at Nilaga

Shorshe Ilish

40 min Katamtaman
Bhapa Ilish
Pinasingawan · Dumpling

Bhapa Ilish

55 min Katamtaman
Macher Jhol
Curry at Nilaga

Macher Jhol

45 min Madali
Bhuna Khichuri
Kanin at Butil

Bhuna Khichuri

50 min Madali
Beef Bhuna
Curry at Nilaga

Beef Bhuna

1h 50min Katamtaman
Dhaka Kacchi Biryani
Kanin at Butil

Dhaka Kacchi Biryani

3h Mahirap
Aloo Bhorta
Appetizer · Pampagana

Aloo Bhorta

30 min Madali
Begun Bhaja
Ginisa at Stir-fry

Begun Bhaja

30 min Madali
Chingri Malai Curry
Curry at Nilaga

Chingri Malai Curry

45 min Katamtaman
Dim Bhuna
Pangunahing Putahe

Dim Bhuna

40 min Madali
Bangladeshi Chicken Roast
Pangunahing Putahe

Bangladeshi Chicken Roast

1h 15min Katamtaman
Shukto
Sopas · Sabaw

Shukto

1h 5min Katamtaman
Aloo Posto
Ginisa at Stir-fry

Aloo Posto

40 min Madali
Bangladeshi Cha (Doodh Cha)
Inumin · Tsaa

Bangladeshi Cha (Doodh Cha)

17 min Madali
Borhani
Inumin · Tsaa

Borhani

20 min Madali
Vapa Pitha
Panghimagas · Matatamis

Vapa Pitha

1h Katamtaman
Mishti Doi
Panghimagas · Matatamis

Mishti Doi

1h 30min Katamtaman
Roshogolla
Panghimagas · Matatamis

Roshogolla

1h 30min Mahirap
Chotpoti
Street Food

Chotpoti

45 min Madali
Fuchka
Street Food

Fuchka

30 min Katamtaman