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Home · East Asia

🇯🇵 Japan

Seasonal restraint, knife discipline, dashi as foundation. Where the simplest ingredient receives the most respect.

Tonkotsu Ramen
Noodles

Tonkotsu Ramen

12h 30min Hard
Sanuki Udon Kake
Noodles

Sanuki Udon Kake

1h 45min Medium
Oyakodon
Rice & Grains

Oyakodon

22 min Easy
Onigiri
Rice & Grains

Onigiri

40 min Easy
Tonkatsu
Main Dishes

Tonkatsu

27 min Easy
Sukiyaki
Main Dishes

Sukiyaki

45 min Easy
Saba no Misoni
Main Dishes

Saba no Misoni

28 min Easy
Buta no Shogayaki
Stir-fries

Buta no Shogayaki

18 min Easy
Hijiki no Nimono
Appetizers & Small Plates

Hijiki no Nimono

40 min Easy
Tamagoyaki
Appetizers & Small Plates

Tamagoyaki

13 min Medium
Horenso no Goma-ae
Appetizers & Small Plates

Horenso no Goma-ae

10 min Easy
Takoyaki
Street Food

Takoyaki

30 min Medium
Okonomiyaki (Osaka-style)
Street Food

Okonomiyaki (Osaka-style)

29 min Easy
Yakitori Negima
Grilled & BBQ

Yakitori Negima

28 min Medium
Chawanmushi
Steamed & Dumplings

Chawanmushi

33 min Medium
Miso Shiru
Soups & Broths

Miso Shiru

13 min Easy
Hokkaido Soup Curry
Curries & Stews

Hokkaido Soup Curry

1h 45min Medium
Nikujaga
Curries & Stews

Nikujaga

45 min Easy
Dorayaki
Desserts & Sweets

Dorayaki

35 min Easy
Matcha (Usucha)
Drinks & Tea

Matcha (Usucha)

5 min Easy